It's the beginning of the month and that time again for me to plan our monthly menu. Yes, that's right, I said monthly. I like to get all my shopping done at one time because those crazy, grumpy Walmart crowds make me insane.
I make a monthly menu for 4 reasons:
1. It saves us money. When I plan ahead, I know exactly what ingredients to buy for exactly what meals I'm going to prepare. So I'm not buying food we don't need.
2. It helps me know what to take out of the freezer to thaw in the mornings when I'm walking around in a stupor, well before my morning coffee.
3. I know exactly what meal to make. There's no thinking during the week, no questioning, no "cooker's block." I do all of that at one time so that it can be all rainbows and puppy dogs the rest of the month...er, at least on the cooking front.
4. I'm a planner. I like to plan things. Did I also mention I'm a list maker? I like to make lists- a lot of lists.